Almost any list of the healthiest vegetables on the internet mentions broccoli. It isn’t surprising since the cruciferous veggie is packed with fiber, antioxidants, vitamin C, omega-3 fatty acids and others. Unfortunately, its smell packs a punch, too, which is why many people retch at the sight (and smell) of broccoli. What makes broccoli smell…
Whether you’re using french bread for pizza, garlic bread, or simply warming it to dip into your favorite soup, french bread is always delicious. However, some may find that their french bread turns dried-out and flavorless when they go to reheat it. With the right reheating techniques, you can avoid this fiasco. There are three…
Pickles are often considered a kitchen stable and the chances of you having an opened jar in your refrigerator are pretty high. But have you ever seen pickles in the refrigerated section at the grocery store and questioned how they should be stored? Do cold pickles just task better, or is there an actual reason…
If you’re into cooking, you may have seen a recipe call for accent seasoning at one point or another. With its generic name and no other information, it’s hard to tell what accent seasoning would even taste like. So what exactly is accent seasoning anyway? Accent seasoning is a spice blend that contains monosodium glutamate,…
Microwaves are great for heating food, especially if you’re in a hurry. They work better than ovens for this purpose, and that’s why many people own them. However, there has been a misconception surrounding microwave use, especially when they’re cracked or have a hole inside. Some people are cautious of radiation when using microwaves that…
Chicken tartare is a dish you don’t see very often on offer in restaurants or people’s homes. This unique meal is considered a delicacy in some parts of the world, but it also has a bit of a checkered reputation, too. Chicken tartare is a dish made of raw sliced, diced, or raw chicken dressed…
When people think of wine country, many imagine the vineyards in the Napa Valley or France; however, Argentina is a renowned wine producer that many wine aficionados respect for its high-quality goods. If you are new to the world of wines, it is understandable to wonder which types of wine Argentina is known for. Argentina…
The waffle maker is a popular kitchen appliance that has found a place in many homes worldwide. You can enjoy waffles for breakfast, lunch, or dinner, given the proper accompaniments. When looking for waffle makers, you will find versions that are stationary and options that flip. Some waffle makers flip to help ensure the waffles…
Coconuts are hard to open, but when you get them to crack, you’ll find soft, sweet flesh inside. However, sometimes, you might find that your coconut is hard and almost inedible. Wasting food is no fun for anybody, so it’s important that you know how to soften coconut when this happens. In this article, you’ll…
Veal is a slice of popular meat that fits well in many dishes. If you’re a vegan, it can be tricky to navigate veal-based meals. You are limited on what you can ingest as a protein source. Luckily, there are many excellent substitutes for veal in the vegan world. What are some of the best…